Australia's Most Comprehensive Wine Tasting Program
Lamont's Cottesloe boasts Australia's largest wine tasting program.
Offering an unparalleled experience for wine enthusiasts. Located in the heart of Western Australia, Lamont's Cottesloe provides a dynamic array of events that cater to both novices and connoisseurs alike.
From intimate masterclasses with renowned winemakers to grand tasting events showcasing a diverse range of wines from across the globe, each session is designed to educate, entertain, and enlighten guests.
Request more information or make reservations for the wine events below.
Friday, June 5th
Chateau Musar: Lebabnon’s “bonkers yet brilliant” critically acclaimed winery.
Hosted by Ralph Hochar
Masterclass: 5.30-7pm, 9 wines & canapes, $95(sold out)
Dinner: 7.30pm, 9 wines and 3 courses, $180
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Sunday, June 7th
Rhône Valley: From Crozes to Côte-Rôtie
Chapoutier | Domaine Belle | Domaine Alain Graillot | Domaine de Marcoux | Guigal
Lunch:12-3pm | 13 Wines & 4 Courses | $285.00
Tasting:4-6pm| 13 Wines | $185.00
Dinner: 6.30pm | 13 Wines & 4 Courses | $285.00
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Sunday, June 14th
Shepherd’s Hut: The Heritage Series + New Releases
Hosted by Laura Wishart | Owner & Manager
Lunch: 12–3pm, 10 wines and 4 courses, $145
Masterclass: 4–6pm, 10 wines & canapes, $75
Dinner: 6.30–9.30pm, 10 wines and 4 courses, $145
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Monday, June 15th
Defining Sangiovese: The Modern Greats
Explores Sangiovese at its most serious, expressive and collectible. Across 13 critically acclaimed wines, including five rare museum releases, and 9 top producers.
Hosted by Yasmeen Jansen, MW
Private Dinner: 6.30–9.30pm | 13 wines and 4 courses | $695
This is an intimate tasting of rare and remarkable wines, limited to just 14 guests.
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Saturday, June 20th
MR. BARVAL: New Releases & Meet the Maker
Hosted by Rob Gherardi, Owner & Winemaker
Masterclass: 3pm-5pm, 10 Wines with nibbles, $85
Dinner:7.00pm, 10 Wines & 4 Courses, $160
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Monday, June 22nd
Alkina: From “Australia's Best $35 Grenache” to World-Class Grenache
Hosted by Dan Coward Alkina’s Head of Sales and Marketing
Masterclass: 5.30–7.00pm | 13 Wines & Kate Lamont’s Nibbles | $160
Dinner: 7.30–9.30pm |13 Wines & 4 Courses, $255
Sunday, June 28th
Fermoy: One of the Regular Capital City Trophy Winners
Hosted by Jeremy Hodgson, Senior Winemaker
Lunch: 12–3pm | 13 wines and 4 courses | $155
Masterclass: 4–6pm | 13 wines and Kate Lamont nibbles | $65
Dinner:6.30–9.30pm | 13 wines and 4 courses | $155
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Monday, June 29th
Torbreck
Details TBC
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Wednesday, July 1st
Château Angélus: The Angel of St-Emilion
A rare private dinner devoted to one of Bordeaux’s most storied estates.
14 Wines including 6 Premier and 6 Grand Crus
Hosted by Bong Grelat, Export Manager for Chateau Angelus
Dinner: 6.30–9.30pm, 14 wines and 4 courses, $1,450
Strictly limited to just 12 guests, this intimate dinner is one of the most exclusive Bordeaux events of the year.
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Wednesday, July 15th
Handpicked Wines
Details TBC
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Sunday, July 19th
Yalumba
Hosted by TBC
Masterclass: 4–6pm | TBC wines and Kate Lamont nibbles | $TBC
Dinner: 6.30–9.30pm | TBC wines and 4 courses | $TBC
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Monday, July 20th
Italian Regional Series #3
Event details: to be confirmed
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Monday, July 27th
Felton Road – Museum & Recent Released Wines
3 x 2025 Pinots & the 2025 Chardonnay
Hosted by Blair Walter, Winemaker
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, August 2nd
Singlefile
Hosted by TBC
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Monday, August 10th
Italian Regional Series #4
Event details: to be confirmed
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, August 16th
Duke’s – Release the 2025 Rieslings & Pinot Noir
Hosted by Ben Cane, Owner and Winemaker
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, August 23rd
Domaine Naturaliste
Hosted by Bruce Dukes, Chief Winemaker
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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29th–30th August (dates to be confirmed)
Plantagenet – 2026 Wyjup Collection Pre-Release Launch
Hosted by Tom & Jo Wisdom, Owners, & Mike Garland, Winemaker
Lunch: 12–2.30pm, TBC wines and 4 courses, $TBC
Masterclass: 3–5pm, TBC wines and Kate Lamont nibbles, $TBC
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Sunday, September 6th
Picardy – Pinot Noir Launch & Chardonnay Pre-Release Tasting
Hosted by the Picardy Team
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Monday, September 7th
Italian Regional Series #5
Event details: to be confirmed
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, October 11th (date to be confirmed)
Pierro
Hosted by TBC
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, October 18th
Fraser Gallop – Pre-Release Launch of the 2023’s
Parterre Cabernet Sauvignon, Palladian Chardonnay & Cabernet Sauvignon
Hosted by the Fraser Gallop Team
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
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Monday, October 19th
Italian Series #6
Event details: to be confirmed
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, October 25th
Vasse Felix – The Much Anticipated 2023 Tom Cullity
Hosted by TBC
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Sunday, November 1st
Cullen – Legacy Series Launch Launch
Hosted by Vanya Cullen
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Monday, November 9th
Italian Series #7
Event details: to be confirmed
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
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Friday, November 20th
A Champagne Spotlight
Hosted by Tyson Stelzer
Dinner: 7pm, rare & great Champagnes with 5 courses, details $TBC
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Saturday, November 21st
The 2026 Champagne Extravaganza
Hosted by Tyson Stelzer
Dinner: 7pm, rare & great Champagnes with 6 courses, details $TBC
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Sunday, November 22nd
The 16 NV Champagne Brunch
Hosted by Tyson Stelzer
Brunch: 10am–12.30pm, with 5 courses, details $TBC
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Saturday, November 28th
Rowe Wines, Margaret River
Hosted by Richard Rowe
Lunch: 12–2.30pm, TBC wines and 4 courses, $TBC
Masterclass: 3–5pm, TBC wines and Kate Lamont nibbles, $TBC
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Sunday, November 29th
Leeuwin Estate – Current & Museum Releases
Hosted by TBC
Lunch: 12–3pm, TBC wines and 4 courses, $TBC
Masterclass: 4–6pm, TBC wines and Kate Lamont nibbles, $TBC
Dinner: 6.30–9.30pm, TBC wines and 4 courses, $TBC
